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Kostarelos Melipasto Cheese

Kostarelos Melipasto Cheese

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Melipasto Cheese

Lemnos, Greece

Pasteurised Goat / Sheep’s Milk

Hard / Natural

 

Hard sheep and goat’s cheese, made from a recipe from Rousopouli, Lemnos island.

Profile: Full, nutty, intense

Food: Baked, Cheese Boards, Saganaki

Wine: Chardonnay, Pinot Bianco