Smell
Medium intense fruity with natural notes of White Truffle.
Flavour/Aroma
Full-bodied, with balanced bitter and spicy taste, it has flavour and aroma of White Truffle.
Uses
Excellent on the carpaccio, on bresaola with parmesan and balsamic vinegar, on fresh homemade pasta or tortellini with the parmesan cheese, and with imagination it can be used on all the dishes of the Mediterranean cuisine.