Purveyors of artisanal Tuscan pastries, Marabissi has been preparing a variety of beautifully wrapped and decadently flavored Panforte di Siena since 1948. Marabissi adds a touch of traditional Italian flavors to your table whether it’s time for Christmas or just time for dessert.
Cherries & Peperoncino Torta blends the flavors of sour cherry, sweet chili, and almonds in this densely textured delectable. Pair with a cup of dark coffee to or a glass of dessert wine.
Dates & Almonds Torta is made with dried & candied fruit, nuts, and spices. This version updates the classic with the addition of dates and a generous helping of almonds. The resulting pastry is sweet and hearty with a wonderful earthy depth.
Figs & Walnuts Torta balances sweet spices and honey with the chewy textures of dried fig and walnut. Cozy up this sweet pastry with a sharp, aged cheese, and don’t forget the red wine!