A classic expression of the Sangiovese grape grown in the northernmost part of Chianti.
Tasting notes: Perfumed and elegant, with fine-grained tannins, lightly spiced dark cherry fruit character with a youthful freshness on the finish.
Food Pairing Suggestion: Mushroom risotto, Braised meats, Sausages, Aged cheese
Grape Varieties: Sangiovese, Canaiolo Colorino, Malvasia Nera.