A vivid wine is a white wine aged some months in steel vats, instant and fresh drinkability, born at about 900 metres above sea level.
Tasting Notes: This wine makes a youthful impression with its fresh, pale yellow and subtle green-yellow highlights. The inviting bouquet initially reveals notes of gooseberry paired with a touch of currant followed by nuances of elderflower, nettles and flint. The palate makes an equally refreshing impression due to a crisp, elegant, appetizing acidity that is superbly integrated. The extraordinary freshness that characterizes this wine continues the entire length of the mouth. Well balanced and firmly structured, this wine impresses with notes of minerals and clearly defined varietal aromas on the finish.
Food Pairing Suggestion: On its own as an aperitif, with shellfish, asian inspired food and gorgonzola cheese.
Grape Varieties: Sauvignon Blanc